This recipe was given to me by a friend several years ago. It’s easy to make and always a hit! Co-workers beg for it, and it’s my husband’s favorite!
“Please let us know what you think if you ever try it at home , and don’t forget to share it with your friends and family and also on social networks, this means a lot to us”
These are some of reviews from people who tried this Egg & Sausage Casserole Recipe :
This dish is very good. You can omit or add to your preference. It is easy to make and can be done the night before you cook it. Some reviewers didn’t care for the crescent. You can use loaf bread cut in pieces. Thank you for sharing!
I’m a fairly new cook and a soon-to-be mother. I’m easily intimidated by recipes with a bunch of seasonings because of my unfamiliarity with them. If something goes wrong with the seasonings in the recipe, I won’t take the time to fix it. I was impressed by the simplicity and room for creativity in this recipe. I’m a huge fan of breakfasty foods and cheese, and I found satisfaction for both of those tastes came hand-in-hand in your recipe. The simplicity of it allows more experienced cooks to add and change whatever they would like, yet keeps it easy for the new cooks like me. I absolutely loved how this turned out, how easy it was to make, and the fact that it’s simple so that, next time, I might be able to add a bit of my own flair to it. I wish I would have read the other reviews earlier, though. I would have used two more eggs. I needed to cook it longer than the recommended time and added milk to the eggs and cheese, but other than that, I followed the recipe to a “t” and it tasted great. The reason for four stars is simply because I’m a new chef and don’t have many other recipes to compare it to. I can say it’s the best breakfast bake I’ve had yet, but I’ve only tried three. I think I’ll be adding Italian seasoning and two eggs next time as recommended by some of the others. Thank you so much for sharing this recipe with us, so that I can share its great product with my family!
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