A nice way to use up some leftover blueberries.
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“Please let us know what you think if you ever try it at home , and don’t forget to share it with your friends and family and also on social networks, this means a lot to us”
These are some of the reviews from people who tried this Blueberry Upside-Down Mini Cakes Recipe :
Sarah :
These are tasty little cakes that are quick and easy to make. 2 cups blueberries is way too much for 6 ramekins, 1 1/4 cups would be more than enough. Also a little bit more ginger would enhance the flavors . Overall we really liked them.
Joan :
I have not made it, but wondered if it could be made in a cake pan? Thanks
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