This cake is super for a quick breakfast snack with coffee!
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These are some of the reviews from people who tried this Perfect Blueberry Coffee Cake Recipe :
Carmen :
I made this coffee cake last night and it was fabulous. My husband and I loved it. It was so moist and the blueberries tasted so good. I will definitely hold onto this recipe and make it again. Thanks!!
Jane :
In the words of my 15 year old cousin, “That’s the best cake I’ve ever had!” “Even better than Grandmother’s.” Trust me… quite a compliment. 🙂
Kenos :
I loved this recipe!! It is very moist and delicious. I did make one change to it though. I doubled the batter ingredients to make a truly tall beautiful cake! I also did something else… After putting 1/2 the batter in the bundt pan, I sprinkled 1/2 the streusel topping over the blueberries.(there seemed to be too much to just put it all on top) after it was done it had this delicious streusel throughout the middle of the cake. Truly a magnificent cake!!!
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